Contains the following allergens:
A = cereals containing gluten | B = crustaceans | C = eggs | D = fish | E = peanuts | F = milk and milk products (including lactose) | G = soybeans | H = nuts | I = shellfish | J = mustard | K = molluscs
Lunch menu for the week of 8.6 to 12.6.2026
Mon. to Fri. between 11:30 a.m. and 3:00 p.m.
Chicken Cutlet with Fresh German Asparagus
with asparagus (sliced) in a light cream sauce, creamy mashed potatoes, and fresh chives
Fresh pollock fillet - plain - grilled with sour cream and cucumber salad
with creamy mashed potatoes, dill sauce and cucumber salad
Caesar Salat mit gegrilltem Loup de mer - Wolfsbarschfilet vom Grill
Römersalat mit Caesar-Dressing, Tomate, Grana Padano Flakes, Croutons und Ciabatta
Currywurst with French Fries
with coleslaw and mayonnaise - with sweet potato fries + €2.50
Bacon-Cheese Lunch Burger with French Fries
150g medium or well-done beef with bacon, tomato, cucumber, and onions
Fish & Chips
Fresh pollock fillet in batter with homemade remoulade, mayonnaise, and lime
Tarte Flambée "Vedge"
with baby spinach, tomatoes, mushrooms, bell peppers, leeks, and cheese
Chicken Salad
with tomatoes, cucumber, bell peppers, radishes, cheese, chicken, curry dressing, and baguette
Caesar Salad with Chicken
Romaine lettuce with Caesar dressing, tomatoes, Parmesan cheese, homemade croutons, chicken, and baguette
Crispy Burger " Chicken Style " vegan
with vegan crispy chicken patty & fried onions and french fries
Avocado-Tomato Salad
arugula, pine nuts, buffalo mozzarella, basil pesto and ciabatta
Hamam Salad
with mango, avocado, pomegranate, pine nuts, blueberries, sesame and ciabatta
Wiener Schnitzel (breaded veal cutlet)
with cucumber salad, crispy french fries, orange-garlic aioli, cranberries & lemon
Norwegian Salmon Fillet
with teriyaki vegetables and sweet potato mash
Lunch menu for the week of 01.06.2026 to 05.06. 2026
Mon. to Fri. between 11:30 a.m. and 3:00 p.m.
Loup de mer - grilled sea bass fillet "Mediterranean"
Fish fillet with rosemary potatoes and roasted vegetables in Mediterranean sauce
Fresh pasta ( tagliarini ) with red pesto made from dried tomatoes
with spring onions, tomatoes, rocket and Grana Padano flakes - with chicken + 3,50 € -
Chicken Burger with Avocado Cream and Fries
Fresh Grilled Chicken Breast – with Avocado Cream, Tomato, and Fries
Currywurst with French Fries
with coleslaw and mayonnaise - with sweet potato fries + €2.50
Bacon-Cheese Lunch Burger with French Fries
150g medium or well-done beef with bacon, tomato, cucumber, and onions
Fish & Chips
Fresh pollock fillet in batter with homemade remoulade, mayonnaise, and lime
Tarte Flambée "Vedge"
with baby spinach, tomatoes, mushrooms, bell peppers, leeks, and cheese
Chicken Salad
with tomatoes, cucumber, bell peppers, radishes, cheese, chicken, curry dressing, and baguette
Crispy Burger " Chicken Style " vegan
with vegan crispy chicken patty & fried onions and french fries
Avocado-Tomato Salad
arugula, pine nuts, buffalo mozzarella, basil pesto and ciabatta
Hamam Salad
with mango, avocado, pomegranate, pine nuts, blueberries, sesame and ciabatta
Wiener Schnitzel (breaded veal cutlet)
with cucumber salad, crispy french fries, orange-garlic aioli, cranberries & lemon
Norwegian Salmon Fillet
with teriyaki vegetables and sweet potato mash
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